Interacting with the TTB part 2: Permit application filings
This post is number 2 following up on my blog from 3 weeks ago in which I shared my tips for successfully interacting with the TTB’s main office in Cincinnati if you have questions related to your winery’s TTB permit or reports. That area however is just...Napa County wineries: Ready for required use permit reporting?
The annual reporting requirement for all Napa County winery use permit holders just took another step closer to being in effect. This reporting requirement is part of the APAC recommendations still being reviewed and finalized by the Napa County Board of supervisors...Tips for wineries on interacting with the TTB
I am regularly emailing or calling or hearing from staff at the TTB offices. Most of this contact is with their national revenue center office in Cincinnati. This is the office that handles all of the TTB permit applications and all of their related follow up. (with...When is a red blend not a red wine? In the TTB label approval process!
This week’s blog post comes to you courtesy of a recent contact I had with a winery compliance colleague. Their request was for a post on a topic related to wine label requirements, and specifically what the TTB calls a wine’s “class and...US Wineries: Do your wines qualify for the small producers tax credit: Part 2
In last week’s post I wrote about how to determine if your winery qualifies to file and pay your TTB excise taxes under the small producers tax credit (SPC). There are two main areas that need to be understood related to qualifying for the SPC, the first is...Page 3 of 16